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About Us

The Art of Crafting Cocktails

The Alibi Lounge was born out of an idea from it’s founder Alex Mate. Over the years, Alex has travelled to many of North America’s top rated cocktail bars and was amazed by the creations and wanted to share this with everyone back home. The idea was to bring high end, well crafted cocktails to Hudson.
We hope to educate our guests in the fine craft of cocktail, one drink at a time.

Whisper to us about your feelings, and we will prepare what you need.

From Our Cocktail Menu

Try One of Our Signature Cocktails

A Gentleman Never Tells
$20
Blended Scotch, Sweet Vermouth, Napoleon Mandarin Liq. Earl Grey Tea Syrup, Bitters Garnished with orange zest, hickory smoke
Beyond Bond
$20
Diplomatico Exclusiva Rum, Chinotto, bitter, Peated Scotch Garnished with black cherry coated in cocoa powder
Naked Kanpai
$18
Tanqueray Gin, Sake, Yuzu, lime juice, lemongrass, bitters
Upside Down Pineapple
$18
Plantation Pineapple Rum, Aperol, Saint-Germain, Fino Sherry, pineapple juice, lemon juice, honey syrup, bitters, fire tinctures
Four Way
$20
Bou lard Calvados Apple Brandy, red syrup, lemon juice, bitters
Main Street Spritz
$18
Luxardo Bitter Bianco , Chambord , lemon juice, blueberry syrup, prosecco, tonic
Freak In The Sheets
$20
Bacardi White Rum, Chambord, lemon juice, orange juice, orgeat syrup, ginger syrup, honey syrup, bitters, blackberries
Cheeky Date
$22
Sailor Jerry Spiced Rum, Sake, date juice, passionfruit puree, lemon juice, simple syrup, salt
Kissing Geisha
$16
Tanqueray Gin, Sweet Vermouth, Dry Curacao, passionfruit, yuzu, egg white, sage Garnished with sage, raspberry
Tall Boy Trouble
$20
Tanqueray Gin, Cynar, pineapple juice, falernum syrup, lemon juice, Vau-Do IPA
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Try some of our Special Bites

Bites Menu

Caprese Board N’Duja, Salchichon, Bresaola, Fiore Di Latte, Manchego, Asiago Dolce, Roasted Tomatoes, Bomba Olives, Pistachios, “Pane al Aglio”
$24
Homemade Olive Oil Bread with Bone Marrow Butter
$11
Little Gem Caesar Wedge, Honey Garlic Bourbon Glazed Pork Belly
$24
Skillet Broiled Tunisian Octopus Salad, Chorizo, Papas Bravas, Cippolini, Crisp Baby Watercress.
$27
Beetroot Carpaccio, In House Organic Salamon Gravlax, Chèvre Crème Fraîche, Hot Honey, Za’atar
$22
AAA Angus Beef Crudo, Pickled Forest Mushrooms, Truffled Aioli, Toasted Pine nuts, Parmesan shavings
$21
“French Onion Soup” Gnocchi 3 Cheese Gratin
$23
Cast Iron Argentinian Shrimp “al Pil Pil”
$23
Crispy Truffled Oven Baked Fries, Garlic Parmigiano
$21
Baked Burratine “In Cartoccio”, Pistachio Pesto, Herb Oil, San Marzano Sauce
$21
Tuscan “Vitello Tonnato” Whole Poached Veal Loin, Tuna Aioli
$25
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See Full Bites Menu
Guestbook

Clients Testimonials

“Alex has such a flair for making Cocktails, I am sure Alibi Lounge will be a huge success. I am looking forward to having drinks frequently with friends in this beautiful space.

Hope to go through the entire story 😉  .”

Elizabeth

Happy Client

“Having sampled many of the Cocktails, I can say, each one is better than the last..”

Tino

Client & Friend

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      Enhancing Your Senses

      We look forward to welcoming you to the Alibi Lounge and hope you will enjoy our elegant atmosphere reflecting bygone years when life was simple, and a well-crafted cocktail was a special part of the day.

      2000
      +

      Bottles of Liquor

      6800
      +

      Cocktails Crafted

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